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Bottle of Stargazer Chardonnay 2025

Stargazer Chardonnay 2025

Stargazer · Coal River Valley, Tasmania

A fresh, floral Tasmanian Chardonnay with lemon zest, yellow nectarine and a gentle nutty edge from French oak.

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Description

The wine

Stargazer is the Tasmanian label of winemaker Samantha Connew, who settled in the Coal River Valley after vintages in Oregon, Sicily and across Australia. The Chardonnay comes mainly from her own Palisander vineyard, a south-facing plot planted in 2017 on dolerite, with fruit from growers in Richmond and Penna. Hand-picked bunches are pressed whole, straight into Mercurey French oak puncheons, 23% new. It is wild fermented, goes through full malolactic fermentation and spends 10 months in barrel without stirring.

Tasting notes

Light straw with green edges. The nose is floral, with tea tree, manuka and a hint of sage flower. On the palate, fresh lemon zest and yellow nectarine meet well-integrated oak, which adds notes of nougat and hazelnut skin.

How to enjoy

Serve at 10–12°C. Pair it with Tasmanian Bruny Island Raw C2 or Marcel Petite Comté AOP 24 months, or with roast chicken.

About the winemaker

Stargazer is the Tasmanian label of winemaker Samantha Connew. Originally from Blenheim, New Zealand, she worked vintages in Oregon, Sicily, Western Australia, McLaren Vale and the Hunter Valley before settling in Tasmania to start her own winery. Her first Stargazer vintage was 2012, and in 2015 she bought her own site in the Coal River Valley, which she sees as the ideal place for the Riesling, Chardonnay and Pinot Noir she wants to make.

Samantha's wines are expressive and precise: all wild fermented, with no added acid and gentle use of oak.

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Stargazer Chardonnay 2025

$89.00
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