La Narval Mussels in Escabeche
La Narval · Galicia, Spain
Galician mussels, lightly fried and packed in escabeche, Spain's classic paprika and vinegar sauce.
Free shipping on orders over $300
What it is
These mussels come from the Galician coast. They are fried with careful temperature control so they hold together, then packed in escabeche, a traditional Spanish sauce of paprika, vinegar, oil, garlic and bay. Tangy, smoky and savoury, with 12 to 16 mussels in each tin.
How to enjoy
Spear onto a Bonilla crisp for a one-bite tapa, or spoon over boiled potatoes with the sauce. Good next to Perello Gordal olives.
Details
- 12 to 16 mussels per tin
- Packed in escabeche (paprika, vinegar, oil, garlic, bay)
- Made in Galicia, Spain
- Shelf life about 3 years; refrigerate once opened
Shipping & Returns
Shipping options
- Free pickup in store (Paddington) is available for all orders.
- Local courier (within 40km of Paddington): Variable rates apply.
- Standard shipping (Australia‑wide): $15 for orders up to $300; free over $300
- Express shipping: $25 flat rate
Important to note
If you’re sending a gift, please provide the recipient’s mobile number.
If your order contains any items requiring refrigeration, the refrigerated shipping policy (including refrigerated courier timelines/fees) will apply to the whole order.
For full details, refer to the shipping policy here.
Get in touch
If you have any questions about your order, please contact us. We'll aim to get back to you within 24 hours.