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Güeyumar Chargrilled Octopus in EVOO
Güeyumar Grilled Sardine Pate
Herpac Bluefin Tuna Belly
Nuri Extra Spiced Sardines in Olive Oil
La Narval Razor Clams in Brine
Herpac Bluefin Tuna Tarantelo
Güeyumar Squid in Ink
Porto-Muiños Razor Clams with Sea Spaghetti
La Narval Special Selection Galician Scallops with Olive Oil, Garlic and Chilli
La Narval Special Selection Smoked Oysters in Olive Oil
