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The Artisan Cheese Room tin of green olives stuffed with anchovies featuring a classic label design

Maestros Anchovy Stuffed Olives

This product is only available for pickup or local delivery.

Maestros · Spain

Green olives stuffed with anchovy: Spain's classic bar snack, salty and savoury.

What it is

Every bar in Spain has a dish of these on the counter. Firm green olives are pitted and filled with anchovy paste, so you get brine, olive and a savoury hit of fish in one bite. Maestros packs them in brine to keep them plump.

How to enjoy

Serve with Bonilla a la Vista Patatas Fritas and a glass of Casa Mariol Vermut Negro, or alongside Manchego DOP. Try their Lemon Stuffed Olives too.

Details

  • Tin: 350g net, 150g drained
  • Contains fish
  • Made in Spain
  • Once opened, keep in the fridge in a sealed container
  • Pickup or local delivery only

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Maestros Anchovy Stuffed Olives

$10.00

Please note

This item is available in store only. Please contact us for availability.