Prom Country Kongwak
Prom Country Cheese · South Gippsland, Victoria
Savoury, rich and gently spicy, a raw milk organic cheese studded with native pepperberries.
The cheese
Prom Country makes Kongwak in South Gippsland from certified organic, unpasteurised cow's milk. Whole native pepperberries are added to the curd, and the cheese is aged for six months to build a full, savoury flavour.
Tasting notes
The paste is firm and rich, with a deep savoury flavour. The pepperberries bring bursts of spicy, floral heat and a long, peppery finish.
How to enjoy
Serve it on a board with crackers and fresh apple, or grate it over roast vegetables or into a toastie. Pair it with a cool-climate Shiraz or Syrah. Take it out of the fridge 30 minutes before serving.
Shipping & Returns
Shipping options
Free pickup in store (Paddington) is available for all orders.
Local courier (within 40km of Paddington): Rates calculated at checkout based on distance.
Refrigerated delivery available to parts of NSW, ACT, Victoria and Queensland. See our shipping policy for more details.
How will my order arrive?
Temperature-sensitive orders are packed with insulation and ice packs to help them arrive in great condition. Couriers are instructed to leave parcels in a safe place where possible. If re-delivery is required, a re-delivery fee may apply.
For full details, refer to our shipping policy here.
Important to note
If you’re sending cheese as a gift, please provide the recipient’s mobile number and let them know to expect delivery.
Get in touch
If you have any questions about your order, please contact us. We'll aim to get back to you within 24 hours.