Hattingley Valley Classic Reserve - The Artisan Cheese Room

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Hattingley Valley Classic Reserve

Hattingley Valley Classic Reserve

Hampshire, England

Like Champagne, the South-East of England is a cool-climate, with similar chalky soils and south facing slopes and this exquisite wine showcases that English luxury sparkling wine is on the rise.

A beautifully complex bouquet combines aromas of green apples, nougat, freshly baked brioche and delicate toasted notes from bottle ageing.

On the palate, the complexity continues with notes of soft lemon sherbet, biscuit and a subtle oak character.

Refreshing and perfectly balanced with a delightfully long finish, the beading fine long-lasting.

Classically made with Chardonnay (51%), Pinot Noir(31%) and Pinot Meunier (16%).

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Hattingley Valley Classic Reserve

Hattingley Valley was established in 2008, when Simon Robinson planted the first south-facing site. He and “extraordinarily talented” (says Matthew Jukes) winemaker Emma Rice then planned the modern, eco-friendly winery in Wield, which was completed in 2010.

It released its first wine in August 2013, and a year later was declared to have made the world's finest vintage rosé in the Champagne and Sparkling Wine World Championships.

These wines have bright, clear, crisp fruit, a subtly fragrant hedgerow tone and searing acidity in seamless balance. Barrel ferments and lees ageing are judged perfectly for texture, complexity and overall integration.

Jancis Robinson justly cites Hattingley Valley as one of the producers that “have really put English vineyards on the world wine map”. 

  • Hattingley Valley Classic Reserve

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Hattingley Valley Classic Reserve

$77.00
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