Edith
Discover this exquisite French-style goat cheese, a testament to artisanal skill, featuring an elegant ash-coated Geotrichum rind.
Experience a distinct textural evolution as the cheese matures: enjoy it young for a chalky and nutty interior, or allow it to ripen for a few weeks to achieve a runny and decadent texture. Its flavour profile is equally dynamic, starting savoury and earthy and deepening in complexity with age. Handmade in small batches, this cheese reflects the dedication and precision of traditional cheesemaking.
Free shipping on orders over $300
- About the Producer
Shipping & Returns
Shipping options
Free pickup in store (Paddington) is available for all orders.
Local courier (within 40km of Paddington): Variable rates apply.
Refrigerated delivery (selected regions NSW/ACT/VIC/QLD)
- $20 (NSW/ACT) or $30 (VIC/QLD) for orders up to $300
- Free for orders over $300
- Minimum order $80
- Order by 12pm Monday for delivery that week (orders after this time ship the following week).
How will my order arrive?
Temperature-sensitive orders are packed with insulation and ice packs to help them arrive in great condition. Couriers are instructed to leave parcels in a safe place where possible. If re-delivery is required, a re-delivery fee may apply.
For full details, refer to our shipping policy here.
Important to note
If you’re sending cheese as a gift, please provide the recipient’s mobile number and let them know to expect delivery.
Get in touch
If you have any questions about your order, please contact us. We'll aim to get back to you within 24 hours.