November 5 6:30pm
Cheese & Wine After Hours: Little & Local
An intimate after-hours tasting celebrating small Australian artisan cheese and wine makers. Four cheese and wine pairings, guided by cheesemongers Michael and Ken, with accompanying wine pairings by sommelier Guillaume Papillon DipWSET.
- Description
The shop doors close, the lights come down, and the cheese counter becomes your private tasting table.
Cheese & Wine After Hours is our new intimate tasting series — small-group sessions held in the shop after hours, each one built around a different cheese theme. Michael and Ken, joined by sommelier Guillaume Papillon DipWSET guide you through four considered pairings, sharing the conversation, the stories, and the small details that make great cheese and wine worth slowing down for.