Mulline Single Vineyard Sutherlands Creek Fume Blanc
Geelong
Fan’s of Bordeaux Blanc, vintages of Domaine A Lady A, and textured Sauvignon Blanc’s look no further, this is a wonderful expression of this style. Bordeaux clone of Sauvignon Blanc. Soils of Grey and Brown Loam with Fragmented Granite. Hand picked, foot stomped and left for 18 hours on skins.
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Description
Then pressed into barrel of which 30% is new oak from Austria, the rest in seasoned French oak. Wild ferment on full solids but no less stirring, sulphured after primary fermentation to prevent malolactic, 8 months elevage. Ben highlighted his appreciation of Austrian oak – low toast, very tight grain, doesn’t soak as much wine as French, subtle, keeping aromatics.
About the winemaker
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Shipping options
- Free pickup in store (Paddington) is available for all orders.
- Local courier (within 40km of Paddington): Variable rates apply.
- Standard shipping (Australia‑wide): $15 for orders up to $300; free over $300
- Express shipping: $25 flat rate
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