triangle makes cheese and kitchen tools in Solingen, Germany's blade-making capital. Its blades are hardened stainless steel, and each range has its own handle.
Sense handles are turned from FSC-certified plum wood from regional orchards; we stock its cheese knife, planes and slicers. Soul uses German ash, for a mezzaluna and its board. Spirit is the everyday range, with thick GreenGrip handles and dishwasher-safe tools such as the cheese plane and citrus zester. There is also a sturdy oyster knife.