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Taylor & Smith Dry Gin

Hobart, Tasmania

Try in a dry martini, with dry tonic and a sprig of rosemary or fabulous in an Oyster Martini:

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The fresh spirit of Tasmania’s ancient Huon Pine, iridescent abalone shell and pristine water. A nod to a London Dry, our Dry Gin features the four key botanicals of sage, abalone shell, Huon Pine needles and red grapefruit. Fresh sage is grown in our distillery garden and we source the shell whilst on family abalone dives. Once cleaned, the shell is dried and broken into tiny pieces to infuse in the gin. Abalone shell, used in Chinese medicine, is a calcium carbonate to neutralise the acids and adds a slight salinity. Huon Pine (Lagarostrobos franklinii) is a species of conifer native to Tasmania. It is found by the edge of rivers and is an incredibly slow growing, revered local timber. The needles provide pine notes that differ to juniper and add to the complexity of the dryness. - Taylor & Smith

500ml
46% Alc/Vol
Batches of 200
Product of Hobart, Australia

Awards

  • Best Small Batch Spirit, Tasting Australia Spirit Awards, 2020
  • Gold - Gin, Tasting Australia Spirit Awards, 2020


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Taylor & Smith Dry Gin

$85.00
Shipping & Returns

Shipping options

Local delivery is available within 40km of Paddington. Variable rates apply.

Refrigerated delivery is available to a range of areas within NSW, ACT, Victoria and Queensland. Click here to see if your area is serviced.

How will my order arrive?

Temperature-sensitive orders will be sent with insulation and ice bricks to ensure they arrive in good condition.

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