Saucissons 100g
Made in Sydney by Frenchman Jean-Marc Amar, this Saucissons is the best you can buy in Australia.
Free shipping on orders over $250
- Description
Formed from the finest free-range pork, this rich, flavourful French Saucisson has an excellent balance of seasoning and flavour. Fine pork grind is blended with salt, black peppercorn, wine, then dry-cured until the flavour fully develops.
It is perfect to slice and eat cold with a rustic baguette paired with a hearty slice of cheese, or added to a charcuterie or antipasto platter.
Shipping & Returns
Shipping options
Local delivery is available within 40km of Paddington. Variable rates apply.
Refrigerated delivery is available to a range of areas within NSW, ACT, Victoria and Queensland. Click here to see if your area is serviced.
How will my order arrive?
Temperature-sensitive orders will be sent with insulation and ice bricks to ensure they arrive in good condition.
Get in touch
If you have any questions about your order, please contact us. We'll aim to get back to you within 24 hours.