• manchego

La Mancha, Spain

Manchego

$23.75
$23.75
Traditionally made in esparto grass baskets, today the moulds are printed with a similar zig-zag design. During the maturation process the cheeses are rubbed in olive oil, imbuing the pate with a delicate spiciness.

Our Manchego is made from raw milk and has been aged between twelve and eighteen months, allowing the texture to become grittier and fruiter and the colour of the pate to darken.

Pair with a Garnacha or a chilled glass of Fino.
Size

Beautifully packaged and delivered across Sydney Metro.

Description

Manchego is made with milk from the Manchega breed of sheep and produced in the La Mancha region of Spain, which consists of a vast, high plateau, more than 600 meters above sea level, that extends between the adjoining provinces of Toledo, Cuenca, Ciudad Real, and Albacete, all in the Castile-La Mancha Autonomous Region. 

 

Additions

  • Bruny Island Raw C2

    $35.00
    $35.00

  • Australian Adventure Cheese Hamper

    $98.00
    $98.00

  • Baked Camembert Gift Box

    $120.00
    $120.00

  • Pecora Dairy Bloomy

    $23.00
    $23.00

  • French Feast Cheese Hamper

    $95.00
    $95.00

  • Long Paddock Silver Wattle

    $25.00
    $25.00

  • Colston Bassett Stilton

    $30.00
    $30.00

  • New Mum Hamper Champagne & Cheese Hamper

    $185.00
    $185.00

  • Knutsford Gourmet Celery Seed & Lake Salt Lavosh

    $14.00
    $14.00

  • Knutsford Gourmet Honey & Walnut Lavosh

    $14.00
    $14.00

Shop our Range

Hampers

Shop Hampers + Gifts

Cheese

Shop Cheese

Wine

Shop Wine