{"product_id":"vannella-oaxaca","title":"Vannella Oaxaca","description":"\u003cdiv data-sentry-source-file=\"block-draggable.tsx\" data-sentry-component=\"Draggable\" class=\"group\/block relative -ml-10 -mr-12 pl-10 pr-12 pb-2 last:pb-0\"\u003e\n\u003cdiv class=\"flow-root\"\u003e\n\u003cdiv data-block-id=\"EbbUggrnpQ\" class=\"slate-p slate-selectable slate-p m-0 leading-relaxed text-inherit\" data-slate-node=\"element\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eOaxaca is a pasta filata (stretched curd) cheese with roots in the Oaxaca region of Mexico, made using the same technique as mozzarella — the curd is pulled and stretched until silky smooth, then wound into a tight rope coil. Vannella's version is made fresh in their Marrickville dairy, using the same traditional method they apply to their Italian-style range.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-block-id=\"EbbUggrnpQ\" class=\"slate-p slate-selectable slate-p m-0 leading-relaxed text-inherit\" data-slate-node=\"element\"\u003e\n\u003cspan data-slate-node=\"text\"\u003e\u003cspan data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv data-block-id=\"EbbUggrnpQ\" class=\"slate-p slate-selectable slate-p m-0 leading-relaxed text-inherit\" data-slate-node=\"element\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eThe flavour is clean and milky with a delicate tang, and the texture is what makes it special — supple and elastic, peeling apart in satisfying ribbons. It softens beautifully under heat, making it exceptional on a pizza, melted into a quesadilla, or simply torn and eaten fresh with a drizzle of good olive oil.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-block-id=\"EbbUggrnpQ\" class=\"slate-p slate-selectable slate-p m-0 leading-relaxed text-inherit\" data-slate-node=\"element\"\u003e\n\u003cspan data-slate-node=\"text\"\u003e\u003cspan data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv data-block-id=\"EbbUggrnpQ\" class=\"slate-p slate-selectable slate-p m-0 leading-relaxed text-inherit\" data-slate-node=\"element\"\u003e\n\u003cspan data-slate-node=\"text\"\u003e\u003cspan data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eFor a simple pairing, try it with a light-bodied white — a Margaret River Semillon or a crisp Vermentino works nicely. On a board, it holds its own alongside mild charcuterie and a good seeded cracker.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Vannella","offers":[{"title":"Default Title","offer_id":48601639551131,"sku":null,"price":12.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0576\/8855\/5675\/files\/Oaxaca230g.webp?v=1779181325","url":"https:\/\/theartisancheeseroom.com.au\/products\/vannella-oaxaca","provider":"The Artisan Cheese Room","version":"1.0","type":"link"}