{"product_id":"mulline-pinot-gris-2025","title":"Mulline Pinot Gris 2025","description":"\u003cp\u003eAround 20% of the blend underwent skin fermentation for one week, adding gentle structure and aromatic lift, and giving the wine its subtle copper blush. The remaining parcels were fermented off skins, preserving purity and precision.\u003c\/p\u003e\n\u003cp\u003eNo malolactic fermentation. The components were blended shortly after fermentation and bottled three months later, in July 2025, to retain vibrancy and energy.\u003c\/p\u003e","brand":"Mulline","offers":[{"title":"Default Title","offer_id":48086360916123,"sku":null,"price":42.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0576\/8855\/5675\/files\/mulline-pinot-gris-2021_ce3b7e3f-8f60-475f-bf32-1795989ed0c8.png?v=1772576164","url":"https:\/\/theartisancheeseroom.com.au\/products\/mulline-pinot-gris-2025","provider":"The Artisan Cheese Room","version":"1.0","type":"link"}