{"product_id":"long-paddock-banksia","title":"Long Paddock Banksia","description":"\u003ch3\u003eThe cheese\u003c\/h3\u003e\n\u003cp\u003eLong Paddock makes Banksia in Castlemaine, Victoria, from certified organic cow's milk from a nearby family farm. It is a Tomme-style cheese, like a Tomme de Savoie or Abondance, aged for six to eight months under a mottled natural rind.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe paste is firm and elastic yet creamy, with a few small holes. The flavour is sweet, nutty and grassy, growing earthier and more savoury with age.\u003c\/p\u003e\n\u003ch3\u003eHow to enjoy\u003c\/h3\u003e\n\u003cp\u003eServe it in slices on a board with crusty bread, pickles and fresh apple. Pair it with a Chardonnay or a light red. Take it out of the fridge 30 minutes before serving. Made with animal rennet.\u003c\/p\u003e","brand":"Long Paddock Cheese","offers":[{"title":"250g","offer_id":46070238675099,"sku":"","price":31.25,"currency_code":"AUD","in_stock":true},{"title":"500g","offer_id":46070238707867,"sku":"","price":62.5,"currency_code":"AUD","in_stock":true},{"title":"1kg","offer_id":46070238642331,"sku":"00459","price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0576\/8855\/5675\/files\/longpaddockbanksia.webp?v=1739418042","url":"https:\/\/theartisancheeseroom.com.au\/products\/long-paddock-banksia","provider":"The Artisan Cheese Room","version":"1.0","type":"link"}